Bob Evans SnackWiches Sausage Egg & Cheese Burritos 6 Ct 14.4oz. Box [8 on hand]
$4.59 | | | | Serving Size | 136g | | Calories per Serving | 350 | | Fat Calories per Serving | 190 | | Total Fat per Serving | 21g | | Daily Percent of Fat | 32% | | Saturated Fat per Serving | 8g | | Daily Percent of Saturated Fat | 39% | | Cholesterol per Serving | 130g | | Daily Percent of Cholesterol | 44% | | Sodium per Serving | 800mg | | Daily Percent of Sodium | 33% | | Carbohydrate per Serving | 28g | | Daily Percent of Carbohydrate | 9% | | Dietary Fiber per Serving | 1g | | Daily Percent of Fiber | 6% | | Sugars per Serving | 2g | | Protein per Serving | 13g | | Daily Percent of Vitamin A | 8% | | Daily Percent of Vitamin C | 6% | | Daily Percent of Calcium | 8% | | Daily Percent of Iron | 15% | | Ingredients | | | Tortilla: Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Partially Hydrogenated Soybean And/Or Cottonseed Oil, Mono And Diglycerides, Salt, Sodium Propionate (To Retard Spoilage), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Nonfat Dry Milk, Potassium Sorbate (To Retard Spoilage), Modified Food Starch, Dough Conditioner (Whey, L-Cysteine), Xanthan Gum, Guar Gum. Sausage: Pork, Water, Salt, Natural Spices, Sugar, Monosodium Glutamate. Scrambled Eggs: Whole Eggs, Citric Acid (To Preserve Color). Potatoes, Pasteurized Process Cheddar Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Enzyme Modified Cheese (Milk, Water, Milkfat, Sodium Phosphate, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate), Water, Sodium Phosphate, Milkfat, Cellulose Powder, Salt, Sodium Hexametaphosphate, Artificial Color. Onions, Bell Peppers, Modified Potato Starch, Lecithin, Salt.
|
| | Why Buy? | Individually Wrapped | | | Fully Cooked | | Instructions | | | Microwave: 1. Remove Burrito From Package. 2. Place In Paper Towel On A Microwaveable Plate. 3. Heat On High Power Using The Guide Below. 4. Allow To Stand 1 To 2 Minutes Prior To Serving.
|
| | | | | Conventional: 1. Preheat Oven To 350F. 2. Remove Burrito From Package And Wrap In Aluminum Foil. 3. Place On Baking Sheet In The Center Of The Oven. 4. Heat For 15 To 20 Minutes (If Frozen Add 15 Minutes). 5. Allow To Set Prior To Serving.
|
| | Brand Name | Bob Evans | | taxable in Michigan? | No | | Product Size | 14.4oz | | Product Price | $4.59 | | Storage Climate | Refridg | | Manufacturer | Bob Evans Farms, Inc. | | Shipping Weight | 1.04 lbs. | | upc | 7590000045 | |
| Full-Size Product Picture |  |
|